Several foods can support liver health. These include fruits like berries, grapes, and citrus fruits that are rich in antioxidants. Vegetables such as leafy greens, cruciferous vegetables, and artichokes are also beneficial. Other liver-friendly foods include fatty fish rich in omega-3 fatty acids, nuts and seeds, olive oil, green tea, and turmeric. It is important to maintain a well-balanced diet that is low in processed foods, saturated fats, and added sugars to support overall liver health. However, specific dietary recommendations should be discussed with a healthcare professional based on individual needs and conditions.